THE BETHEL SALOON
EST. 1933 | PORT ORCHARD, WASHINGTONCold beer. Good food. Live music. a damn good time.
Check out our menu! We always have weekly specials and are happy to accommodate special menu requests for large groups and events.
Thursday:
Smoked Prime Rib — $19.75
Served with a loaded baked potato, mixed vegetables, homemade blue cheese sauce, rich au jus, and creamy horseradish sauce.
Friday:
Prime Rib Dips — $14.50
Thin-sliced prime rib piled high on a hoagie roll, served with chips, rich au jus, homemade blue cheese sauce, and creamy horseradish sauce.
Saturday:
Chef's Choice — Under $20
Our kitchen serves up a different house-made special each Saturday, so there's always something new to look forward to.
hOURS
Sunday – Thursday: 11:00 AM – 12:00 AM
Friday – Saturday: 11:00 AM – 2:00 AM
During football season, we open early for games. Planning a large party? Ask us about extended hours—we're happy to accommodate larger groups whenever possible.
MENACE
SINISTER
Newbie
tonE
DRAGON
and on call
The Reason
THE PROBLEM
About Us
Since 1933, The Bethel Saloon has been more than just a neighborhood bar—it's a piece of South Kitsap history. Housed in a building that has served the community for generations, from one of America's early Texaco service stations to a general store, café, and now the iconic saloon it is today, The Bethel has always been a place where people come together.
Today, The Bethel Saloon proudly carries on that tradition. Riders, locals, families, and visitors alike are welcomed with cold beer, hearty food, live music every weekend, Bike Nights, weekly events, and the kind of atmosphere that keeps people coming back. Whether you're arriving on two wheels or four, you'll find a place where everyone is welcome and nobody stays a stranger for long.
For more than 90 years, stories have been shared across these bar tops, lifelong friendships have been made, and countless memories have started with "Let's meet at The Bethel." We invite you to become part of that tradition.